FSMA Training

 

What is the Produce Safety Alliance?

The Produce Safety Alliance (PSA) is a collaborative between Cornell University, FDA, and USDA to prepare produce growers, to meet the regulatory requirements included in the United States Food and Drug Administration’s Food Safety Modernization Act Produce Safety Rule.  The PSA overarching objective is to provide the produce industry and associated groups with training and educational opportunities related to current best practices and guidance.  Currently, PSA training is the only training recognized as adequate by the FDA.